New Products
Just Like Butter
This excellent rich buttery spread is ideal for sandwiches and is cheaper alternative to real butter. Available in 250g packs from mid August, as well as the popular 2kg catering tubs.
Forest Products - Dorset Chutneys
Produced in Dorset by the award winning Forest Products this stunning range of chutneys are the perfect accompaniment to a diverse range of foods from our fantastic range of local cheeses, to meats, pies and sandwiches. Products are available in 3kg tubs, 320g jars and also two beautiful days of the week gift packs containing seven different varieties in 35g glass jars.
3kg Buckets - Real Ale Chutney, Onion Marmalade, Mango & Ginger Chutney, Spicy Red Onion Chutney, Spicy Gooseberry Chutney,
Tangy Fruit Cider Chutney, Spicy Tomato & Onion Chutney.
320g Glass Jars - Real Ale Chutney, Tomato & Red Onion Chutney.
7 x 35g Glass Jar Gift pack - Days of the Week Jams, Days of the Week Chutneys.
Sussex Charmer Cheese & South Downs Butter Rolls
Sussex Charmer 500g - exclusively produced from the high quality milk of the cows at Pallinghurst Farm, Rudgwick, West Sussex. The cheese is creamy and full bodied with a mature taste followed by a zing of Parmesan. The cheese won a Gold Award at the 2010 Nantwich International Cheese Show.
South Downs Butter Rolls 12 x 200g - produced in the traditional way using premium quality cream that is aged for three days before being churned. This is a lovely creamy butter, golden yellow in colour with a firm texture.
Mediterranean Vegetables
Our new range of Italian Mediterranean Vegatables are available in convenient 1kg tubs. The range includes;
Grilled Peppers, Grilled Zucchini, Grilled Mixed Vegtables, Grilled Artichokes, Artichoke Quarters, Stuffed Baby Peppers with Feta, Stuffed Baby Peppers with Tuna, Sun Dried Tomatoes, Semi Dried Tomatoes, Grilled Field Mushrooms, Green Olives & Black Olives.
Northiam Dairy Glass Jar Yogurts from East Sussex
Low Fat Live Yogurts attractively presented in 125g glass jars produced at Northiam Dairy near Rye, East Sussex
Available by the jar in 5 flavours;
Natural, Apricot, Black Cherry, Forest Fruits and Strawberry
Rosary Goats Cheese
Rosary Goats Cheese Plain 275g - Produced from the milk of a select herd of British Saanen goats by Chris and Claire Moody at Landford near Salisbury, Wiltshire. Rosary is a fresh tasting creamy, soft cheese that is suitable for vegetarians.
Rosary Ash 275g - Made in the same style as the plain cheese but dusted with a light coating of edible ash, to give a different visual appearance and a subtle change in flavour.
Peela 100% Pure Juices & Mooch Flavoured Milk
Peela prides itself on its premium quality juices made from only the finest ingredients, selecting the best fruits to ensure great taste and simple natural goodness all completely Not From Concentrate. Unlike many other juices who claim to pure and untouched, Peela is without a doubt 100% pure juice without preservatives, added sugars, added sweetners or artificial colours. Peela uses the most advance of filling techniques to ensure that Peela is delivered as nature intended; a pure juice.
Now available Orange, Apple, Pineapple and Pear flavours in 6 x 250ml packs
Exceptional smooth and creamy chocolate taste, three unique flavours and less than 1% fat! Mooch me thats good news to my taste buds!
Mooch is available in three delicious flavours:
Original Chocolate Milk Dink - 12 x 250ml Can
Mint Chocolate Milk Drink -12 x 250ml Can
Hazelnut Chocolate Milk Drink -12 x 250ml Can
Try these exciting new drink ranges from the 1st June
Tipperary Cheese Selection
Cashel Blue 250g – a soft creamy blue cheese made from pasteurised cows milk.
Cooleeney 200g – a soft white moulded cheese with hint of oak and mushrooms made with unpasteurised cows milk.
Daru 350g – semi hard natural rind cheese made from unpasteurised cows milk.
Dunbarra Garlic & Dill 180g – soft cheese with garlic flavour and dill motif on rind, made with pasteurised cows milk.
Gortnamona 190g – creamy soft goats cheese with delicate tastes of mushrooms.
A wonderful selection from the Cooleney Creamery, County Tipperary - Available from June
Ballybrie & Ballyblue
Handmade in small batches by master cheesemakers at the Fivemiletown Creamery in County Tyrone, Ballybrie is a fine Irish brie made using only the best quality local milk. With a wonderfully rich velvety centre when young, Ballybrie matures to give a gorgeously gooey centre when ripe so can be enjoyed at any age. Available in 500g and 1.8kg approx wheels.
Streaks of blue run through the centre of the cheese to give a piquant sharpness that complements, yet contrasts wonderfully, with the mild creaminess of the soft cheese. Ballyblue was one of the first blue cheeses developed on the island of Ireland and as its many international awards attest, it is still one of the best. Available as a 500g wheel.
Also available our famous Boilie goats cheese balls in 150g and 1kg packs
Lyburn Gold
The cheese is ripened for about 10- 14 weeks and has mild, slightly milky flavour, and has a creamy smooth texture with very small holes and is a washed curd cheese. Although technically it is a hard cheese, because it has been pressed, it is generally described as semi- hard.
In 2006 Lyburn Gold, won a Gold at the British Cheese Awards in Modern British Hard class
We are constantly searching for new products and our specialist team scour the length and breadth of the country to find the new products that you want.
This section will be updated as and when new products have been approved so please check back regularly.
We have a number of products going through the selection process at the moment so please visit again in a few days.